Madhur Jaffrey

Biography

Madhur Jaffrey CBE is an actress, cookbook and travel writer and television personality. She is recognised for bringing Indian cuisine to the western hemisphere with her debut cookbook, An Invitation to Indian Cooking (1973), which was inducted into the James Beard Foundation's Cookbook Hall of Fame in 2006. She has written over a dozen cookbooks and appeared on several related television programmes, the most notable of which was Madhur Jaffrey's Indian Cookery, which premiered in the UK in 1982. She was the food consultant at the now-closed Dawat, which was considered by many food critics to be among the best Indian restaurants in New York City.

Source: Wikipedia · CC BY-SA

Awards & recognition

• ★Commander of the Order of the British Empire